Hello, friends! It’s time for another reading challenge.
This one was requested by Rebekah Morris, one of my writing buddies and a frequent participant of Writing to Inspire‘s reading challenges. Thanks for the idea, Rebekah!
For July, we’ll be reading books that feature characters who are food industry professionals. This includes bakers, chefs, restaurant owners/managers, etc. It does NOT include parents baking/cooking for their children, spouses baking/cooking for their significant others, etc. They have to be earning money for their talents in the food industry.
The character can be a lead or supporting cast member. Just let us know what type of food industry professional the person is.
Here are a few that I’ve enjoyed:
Cherry Cheesecake Murder by Joanne Fluke
(general market but pretty clean)
A Portrait of Emily Price by Katherine Reay
(I adored this one; I’m a huge fan, though I don’t like the alcohol used within her stories – personal preference)
Lizzy & Jane by Katherine Reay
(I’ve read this one twice; made me cry both times)